"If you like mushrooms, you'll like this pasta dish! Make it a main course, or serve it as a side dish. As well, this dish easily doubles...."
INGREDIENTS
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1/2 lb spaghetti (or linguini)
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1/4 cup extra virgin olive oil
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2 ounces diced bacon
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2 cups sliced mushrooms (see first line of directions)
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2 teaspoons capers, drained
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2 cloves garlic, minced
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1/4 teaspoon salt
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1/4 teaspoon hot pepper flakes
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2 tablespoons chopped fresh basil