Murray's Fried Spaghetti

Name: Murray's Fried Spaghetti
Prep time: 10 min
Cook time: 10 min
Yield: 1
Ingredients: 2 tablespoons olive oil; 1 tablespoon butter; 12 ounces cooked ham, cubed (leftovers you can also use are hot dogs or bologna or even chicken about 1.5 cups); 1 small onion, chopped; 4 cups cooked spaghetti; 1/2 teaspoon salt (to taste); 1/2 teaspoon black pepper (to taste)

Murray's Fried Spaghetti was pinched from <a href="http://www.food.com/recipe/murrays-fried-spaghetti-226114" target="_blank">www.food.com.</a>

"A great use of leftovers, and one of Bird's Dad's best recipes for a budget. Amounts are rough estimates, as it just depends on how much 'leftover' stuff you have available. Salt and black pepper are the only spices needed for this dish, although peppery makes a nice kick to it...."

INGREDIENTS

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2 tablespoons olive oil

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1 tablespoon butter

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12 ounces cooked ham, cubed (leftovers you can also use are hot dogs or bologna or even chicken about 1.5 cups)

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1 small onion, chopped

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4 cups cooked spaghetti

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1/2 teaspoon salt (to taste)

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1/2 teaspoon black pepper (to taste)

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