Mulholland's Idaho Chili
""Many years ago, while visiting a friend in Idaho, we decided to make chili and wandered into the grocery store with a vague idea of what chili was supposed to have in it. Several slight adjustments later, this was the result and it has become a family standard."..."
INGREDIENTS
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3 cups dried red beans
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9 cups water
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4 ounces jalapeno peppers, thinly sliced
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1 tablespoon garlic powder
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1 tablespoon ground cumin
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1 1/2 teaspoons dried oregano
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2 pounds ground beef
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1 large onion, chopped
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1 teaspoon salt
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4 (14.5 ounce) cans diced tomatoes
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1 (12 ounce) can tomato paste
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