Muffuletta Pasta Salad Recipe - Blue Plate Mayonnaise
"Our Muffuletta Pasta Salad combines all the rich, savory flavor of New Orleans’ favorite sandwich with a creamy mayonnaise dressing. Find the recipe at Blue Plate® Mayonnaise...."
INGREDIENTS
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8 ounces ditalini pasta (or elbow macaroni)
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1 tablespoon olive oil
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1 red bell pepper, roasted and diced
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2 ounces (about 1/2 cup) sliced salami, cut into strips
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2 ounces (about 1/2 cup) sliced mortadella, cut into strips
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2 ounces (about 1/2 cup) sliced capicola (or more salami)
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2 ounces (about 1/2 cup) sliced provolone cheese, cut into strips
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1 1/2 cups New Orleans-style Italian green olive salad
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1/2 cup Blue Plate® Mayonnaise
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1/8 cup red wine vinegar
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1/4 cup chopped parsley
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Salt, to taste
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Pepper, to taste
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