Muffin Tin Apple Pies

Name: Muffin Tin Apple Pies
Ingredients: Makes 6 pies in a Texas muffin pan; Pastry dough; 2½ cups flour; 1 tsp. salt; 2 Tbsp. brown sugar; 2 sticks frozen butter (1 cup); 10 Tbsp. ice-cold water; Filling; 6 large Granny Smith apples; 1 Tbsp. butter, plus more for greasing; 1 tsp. cinnamon; 2 Tbsp. maple sugar (or brown sugar); 1 egg, beaten; Coarse sugar, for sprinkling

Muffin Tin Apple Pies was pinched from <a href="http://fwx.foodandwine.com/food/repurpose-muffin-tin-make-perfect-apple-pie" target="_blank">fwx.foodandwine.com.</a>

INGREDIENTS

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Makes 6 pies in a Texas muffin pan

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Pastry dough

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2½ cups flour

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1 tsp. salt

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2 Tbsp. brown sugar

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2 sticks frozen butter (1 cup)

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10 Tbsp. ice-cold water

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Filling

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6 large Granny Smith apples

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1 Tbsp. butter, plus more for greasing

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1 tsp. cinnamon

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2 Tbsp. maple sugar (or brown sugar)

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1 egg, beaten

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Coarse sugar, for sprinkling

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