INGREDIENTS
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1 tablespoon dark sesame oil
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1 tablespoon minced peeled fresh ginger
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5 garlic cloves, minced
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1 cup matchstick-cut carrot
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2 (3.5-ounce) packages sliced fresh shiitake mushrooms
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1 cup (1-inch) pieces green onions
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4 cups thinly sliced napa cabbage
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1/8 teaspoon kosher salt
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1 teaspoon sugar
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12 ounces boneless pork shoulder, trimmed and very thinly sliced
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Cooking spray
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1 1/2 tablespoons water
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1 tablespoon hoisin sauce
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8 (6.5-inch) whole-wheat tortillas