INGREDIENTS
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1 and 1/2 pounds ground beef (85-90% lean)
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1/3 cup breadcrumbs
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1 teaspoon salt
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1/2 teaspoon pepper
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1/2 teaspoon garlic powder
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1/2 teaspoon dried oregano
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1 egg
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2 tablespoons water
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6 ounces mozzarella cheese, cut into 1/2 inch cubes
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3 cups marinara sauce (homemade or store bought), warmed
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2 tablespoons chopped fresh parsley
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cooking spray
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