"A quick and easy Mozzarella Chicken In Tomato Sauce made in the one skillet in under 15 min! A restaurant quality dinner full of flavour in half the time...."
INGREDIENTS
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1 teaspoon dried basil leaves
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1 teaspoon dried parsley leaves
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1/2 teaspoon ground oregano
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Salt and freshly ground black pepper
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1 tablespoon olive oil
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2 skinless and boneless chicken breasts (, halved to make 4 fillets)
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1 teaspoon minced garlic
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1 1/2 cups your favourite Marinara tomato sauce
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1-2 teaspoons Italian seasoning ((adjust to your tastes))
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1/2 cup shredded mozzarella
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1/2 cup pasta water
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2-3 cups cooked pasta of choice