Mother Lode Pretzels Recipe

Name: Mother Lode Pretzels Recipe
Prep time: 35 min
Ingredients: 1 package (10 ounces) pretzel rods; 1 package (14 ounces) caramels; 1 tablespoon evaporated milk; 1-1/4 cups miniature semisweet chocolate chips; 1 cup plus 2 tablespoons butterscotch chips; 2/3 cup milk chocolate toffee bits; 1/4 cup Diamond of California Chopped Walnuts, toasted

Mother Lode Pretzels Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/mother-lode-pretzels" target="_blank">www.tasteofhome.com.</a>

"I brought these savory-sweet pretzels to a family gathering, and they disappeared from the dessert tray before dessert was even served! My family raves about how awesome they are. —Carrie Bennett, Madison, Wisconsin..."

INGREDIENTS

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1 package (10 ounces) pretzel rods

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1 package (14 ounces) caramels

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1 tablespoon evaporated milk

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1-1/4 cups miniature semisweet chocolate chips

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1 cup plus 2 tablespoons butterscotch chips

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2/3 cup milk chocolate toffee bits

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1/4 cup Diamond of California Chopped Walnuts, toasted

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