Moroccan Mint Tea Recipe

Moroccan Mint Tea&nbsp;Recipe was pinched from <a href="http://moroccanfood.about.com/od/teacoffeebeverages/r/Mint_Tea_Recipe.htm" target="_blank">moroccanfood.about.com.</a>

"Classic Moroccan Mint Tea is made by steeping green tea with spearmint leaves. Many families serve it more than once a day. Moroccan tea pots vary in size, but a small pot typically holds about a half liter (six glasses) of tea, while a larger pot holds approximately a liter (12 glasses). The measures below are for a small pot of tea and are approximates since tea leaves vary in quality and strength. Try a variety – not a brand – of green tea called Chinese Gunpowder. The recipe reflects the fact that most Moroccans like their tea quite sweet. Adjust sugar to your personal taste. Serves 2 to 4...."

INGREDIENTS
1 tablespoon Green Tea leaves
1 large handful fresh spearmint leaves, washed
1/2 liter (about 2 cups) boiling water
1/4 cup sugar
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