Moroccan Meatballs
"Moroccan Kefta Meatballs made with tomatoes and olives are simmered together in the slow cooker or Instant Pot in this easy and exotic Moroccan dinner...."
INGREDIENTS
•
1 onion, chopped
•
2 (14-ounce) cans no salt added diced tomatoes
•
1 1/2 teaspoons sweet paprika
•
1 1/2 teaspoons cumin
•
1 teaspoons kosher salt
•
1/2 teaspoons hot paprika
•
1/4 teaspoons freshly ground black pepper
•
1/2 cup green olives, chopped
•
1 pound 93% lean ground beef
•
1/2 cup finely diced onion
•
2 teaspoons paprika
•
1 1/2 teaspoons cumin
•
1/2 teaspoons cinnamon
•
1 teaspoons kosher salt
•
1/4 teaspoons freshly ground black pepper
•
1/4 teaspoons hot paprika
•
2 tablespoons chopped fresh parsley
•
1/4 cup chopped fresh cilantro, divided
•
Cooked brown rice or cauliflower rice, for serving (optional)
ADVERTISEMENT