"Moroccan Guacamole" Toasts with Fried Egg

Name: "Moroccan Guacamole" Toasts with Fried Egg
Ingredients: 1 ripe avocado, halved and pitted; 1/8 to 1/4 preserved lemon (including pulp) plus a little curing liquid, if desired; 2 thick slices whole-grain bread; 1 to 2 tablespoons olive oil; 2 eggs; Pinch salt; Aleppo pepper or good-quality harissa as an accompaniment, if desired

"Moroccan Guacamole" Toasts with Fried Egg was pinched from <a href="http://food52.com/recipes/27425-moroccan-guacamole-toasts-with-fried-egg" target="_blank">food52.com.</a>

INGREDIENTS

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1 ripe avocado, halved and pitted

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1/8 to 1/4 preserved lemon (including pulp) plus a little curing liquid, if desired

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2 thick slices whole-grain bread

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1 to 2 tablespoons olive oil

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2 eggs

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Pinch salt

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Aleppo pepper or good-quality harissa as an accompaniment, if desired

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