Moroccan Couscous Stew

Name: Moroccan Couscous Stew
Ingredients: 1 c. vegetable broth; 1 c. couscous; 2 tsp. olive oil; 1 zucchini; 1 c. shredded carrots; 4 green onions; 1/3 c. golden raisins; 1 tsp. ground cumin; 1/4 tsp. pie spice; 1 can stewed tomatoes; 1 can chickpeas; 2 tsp. Sriracha hot sauce; 1/2 c. vegetable broth

Moroccan Couscous Stew was pinched from <a href="http://www.goodhousekeeping.com/recipefinder/moroccan-couscous-stew-recipe-ghk0213" target="_blank">www.goodhousekeeping.com.</a>

INGREDIENTS

•

1 c. vegetable broth

•

1 c. couscous

•

2 tsp. olive oil

•

1 zucchini

•

1 c. shredded carrots

•

4 green onions

•

1/3 c. golden raisins

•

1 tsp. ground cumin

•

1/4 tsp. pie spice

•

1 can stewed tomatoes

•

1 can chickpeas

•

2 tsp. Sriracha hot sauce

•

1/2 c. vegetable broth

Go To Recipe

review