"This Moroccan chicken is tender chicken thighs cooked in an aromatic sauce with olives and lemon. An easy dinner that's full of unique flavors!..."
INGREDIENTS
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6 bone in skin on chicken thighs
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salt and pepper to taste
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1 tablespoon olive oil
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1 onion, thinly sliced
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1 cup chicken broth
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1 tablespoon paprika
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2 teaspoons ground cumin
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3/4 teaspoon ground cinnamon
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1/2 teaspoon ground ginger
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1/4 teaspoon ground turmeric
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1/2 cup green olives
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1 tablespoon lemon juice
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2 tablespoons chopped parsley
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lemon wedges for garnish (optional)