Moo Shu Noodles
INGREDIENTS
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12-ounces fettuccine
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3 tablespoons canola oil, divided
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3 eggs, beaten
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3 medium-sized boneless pork chops, thinly sliced (it is easier to slice thinly if pork chops are slightly frozen)
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Ground black pepper
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3 scallions, thinly sliced
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2 tablespoons ginger (about a 2-inch piece), peeled and grated
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3 to 4 cloves garlic, finely chopped or grated
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1/2 pound mushrooms, stems removed and caps thinly sliced
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1/4 cup hoisin sauce
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3 tablespoons soy sauce
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1/2 small head Napa or Savoy cabbage, thinly sliced
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1/2 cup chicken broth
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