INGREDIENTS
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13 ounces semisweet chocolate chips
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1/3 cup coffee liqueur
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1 teaspoon vanilla extract
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1 pound silken tofu, drained
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1 tablespoon honey
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1 (9-inch) prepared chocolate wafer crust, recipe follows
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6 1/2 ounces chocolate wafer cookies
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1 tablespoon sugar
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3 ounces unsalted butter, melted and slightly cooled