"Pan seared chicken smothered in BQQ sauce and topped with melted cheese, bacon, and tomatoes!..."
INGREDIENTS
•
4 strips bacon, cut into 1/2 inch pieces
•
1 pound boneless and skinless chicken breast (or thighs), pounded thin (or butterflied)
•
salt and pepper to taste
•
1/3 cup BBQ sauce
•
1/2 cup chicken broth
•
1/2 cup monterey jack cheese, shredded
•
1/2 cup cheddar cheese, shredded
•
1 cup tomatoes, diced
•
2 green onions, sliced
Go To Recipe