Mongolian Chicken Stir Fry >>> Your Takeout Spot
"That SAUCE, though!..."
INGREDIENTS
•
1 1/2 lb.
•
Tyson Fresh Trimmed & Ready Chicken Breast Tenderloins, cut into 1/2" pieces
1/4 c.
•
plus 1 1/2 tablespoons cornstarch, divided
2 tbsp.
•
vegetable oil
4
•
green onions, cut on the bias into 1" pieces, plus more for garnish
3
•
mini sweet peppers, thinly sliced
3 tsp.
•
sesame oil, divided
2 tsp.
•
freshly minced ginger
4
•
to 5 dried red chili peppers
4
•
cloves garlic, chopped
3 tbsp.
•
low-sodium soy sauce
2 tbsp.
•
packed brown sugar
1/2 c.
•
water
2 oz.
•
cooked rice noodles, for serving
1 tbsp.
•
rice wine vinegar
Butter lettuce, for serving
1/2 c.
shredded carrots, for serving
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