Mon Gateau Au Chocolat Recipe

Name: Mon Gateau Au Chocolat Recipe
Yield: 8
Ingredients: 12 ounces bittersweet chocolate, preferably Lindt broken into pieces; 2/3 cup unsalted butter; 3/4 cup granulated sugar; 5 large eggs, separated; About 2 teaspoons confectioner's sugar, for decoration

Mon Gateau Au Chocolat Recipe was pinched from <a href="http://cookeatshare.com/recipes/mon-gateau-au-chocolat-43" target="_blank">cookeatshare.com.</a>

"An absolutely wonderful cake; most traditionally served without icing. If you're including kids, might want to add your favorite, but I love it the "old school" way!..."

INGREDIENTS

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12 ounces bittersweet chocolate, preferably Lindt broken into pieces

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2/3 cup unsalted butter

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3/4 cup granulated sugar

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5 large eggs, separated

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About 2 teaspoons confectioner's sugar, for decoration

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