"A sweet pineapple bar made with a flaky sour cream crust topped with royal frosting and chopped nuts...."
INGREDIENTS
•
Ingredients:
•
For Dough:
•
3 cups flour
•
2 tsp. baking powder
•
¼ tsp. salt
•
2 sticks margarine (I used butter)
•
3 egg yolks
•
½ pt. sour cream ( I used 8 oz container)
•
For Filling:
•
2 cups crushed pineapple, drained
•
1 cup sugar
•
4 tbsp. cornstarch
•
Royal frosting:
•
2 large egg whites
•
2 teaspoons fresh lemon juice
•
3 cups confectioners sugar, sifted
•
Topping:
•
½ cup chopped walnuts or pecans