INGREDIENTS
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2 cups graham cracker crumbs
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1/2 cup butter, melted
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1 3/4 cup, plus 2 tablespoons sugar, divided
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5 (8 oz) packages cream cheese, room temperature
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3 tablespoons flour
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1 teaspoon lemon juice
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1 teaspoon vanilla extract
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5 eggs
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2 egg whites
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1/2 cup heavy cream