INGREDIENTS
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1 cup sugar
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1/4 cup light butter, softened
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1 2/3 cups mashed ripe banana (about 3 bananas)
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1/4 cup skim milk
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1/4 cup low-fat sour cream
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2 large egg whites
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2 cups all-purpose flour
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1 teaspoon baking soda
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1/2 teaspoon salt
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Cooking spray
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