Mom's Amazing Orange Cake (Easy!) - Pretty. Simple. Sweet.
"Soft and tender orange cake that's bursting with orange flavor from fresh squeezed orange juice and zest. Easy to make, tastes incredible...."
INGREDIENTS
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2 ⅞ cups (350g) all-purpose flour, sifted
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2 ½ teaspoons baking powder
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4 large eggs
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1 ½ cups (300g) granulated sugar
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1 cup (240 ml) canola or vegetable oil
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1 ¼ cups (300 ml) freshly squeezed orange juice
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Orange zest from 3-4 oranges ((same amount of oranges used for the juice))
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1 teaspoon pure vanilla extract
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