Mom’s Mexican Casserole

Name: Mom’s Mexican Casserole
Ingredients: 1 pound lean ground beef; 1 can Ranch Style beans; 1 10-12 ounce bag tortilla chips, crushed; 1 can Ro-tel tomatoes; 1 small onion, chopped; 2 cups shredded cheddar cheese, divided; 1 package taco seasoning; 1 can cream of chicken soup; 1/2 cup water; sour cream and salsa for serving; Preheat oven to 325 degrees

Mom’s Mexican Casserole was pinched from <a href="http://www.singforyoursupperblog.com/category/casseroles/" target="_blank">www.singforyoursupperblog.com.</a>

INGREDIENTS

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1 pound lean ground beef

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1 can Ranch Style beans

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1 10-12 ounce bag tortilla chips, crushed

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1 can Ro-tel tomatoes

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1 small onion, chopped

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2 cups shredded cheddar cheese, divided

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1 package taco seasoning

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1 can cream of chicken soup

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1/2 cup water

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sour cream and salsa for serving

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Preheat oven to 325 degrees

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