Molten Buttered Rum Cakes

Name: Molten Buttered Rum Cakes
Yield: 1
Ingredients: 1 tablespoon graham cracker crumbs; 1/2 cup butterscotch chips (3 oz); 1/3 cup butter or margarine; 2 whole eggs; 1 egg yolk; 1/4 teaspoon rum extract; 1/3 cup packed brown sugar; 1/3 cup all-purpose flour

Molten Buttered Rum Cakes was pinched from <a href="http://www.pillsbury.com/recipes/molten-buttered-rum-cakes/e7775936-73ed-40e4-8a75-f0ec473135f4" target="_blank">www.pillsbury.com.</a>

"Try the buttered rum cousin to the favorite mini dessert with the delicious surprise molten center...."

INGREDIENTS

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1 tablespoon graham cracker crumbs

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1/2 cup butterscotch chips (3 oz)

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1/3 cup butter or margarine

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2 whole eggs

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1 egg yolk

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1/4 teaspoon rum extract

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1/3 cup packed brown sugar

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1/3 cup all-purpose flour

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