Mole Verde Zacatecano (Zacatecas-Style Green Mole With Chicken) | SAVEUR
INGREDIENTS
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FOR THE CHICKEN:
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1 3–4-lb. whole chicken, cut into 8 pieces
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½ cup chopped cilantro stems
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2 tbsp. kosher salt
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1 tsp. whole black peppercorns
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2 cloves garlic, chopped
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1 large yellow onion, chopped
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1 bay leaf
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FOR THE MOLE:
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8 oz. tomatillos, peeled and chopped
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2 jalapeños, stemmed and chopped
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½ cup cilantro leaves
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2 tbsp. kosher salt, plus more to taste
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2 cloves garlic, chopped
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2 8″ flour tortillas, toasted
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3 tbsp. canola oil
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