Molasses Raisin Cookies
"These old-fashioned mildly sweet cookies are dotted with walnuts and raisins. We like them soft right from the oven. Later, they crisp up and are perfect for dunking.—Denise and George Hymel, Gramercy, Louisiana..."
INGREDIENTS
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3/4 cup shortening
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1 cup packed brown sugar
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1/4 cup molasses
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2 eggs
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2-1/4 cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon ground ginger
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1 teaspoon ground cinnamon
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1/2 teaspoon salt
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1/2 teaspoon ground cloves
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1/2 cup raisins
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1/2 cup chopped walnuts
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