Molasses Buckwheat Loaf

Name: Molasses Buckwheat Loaf
Ingredients: 1/2 cup warm water (105 degrees F to 115 degrees F); 1/4 cup molasses; 2 tablespoons canola oil; 1 pacakgeactive dry yeast; 1/3 cup water; 1 3/4 - 2 1/4 cups all-purpose flour; 1 cup rye flour; 1/2 cup buckwheat flour; 1 1/2 teaspoons salt; 1 teaspoon butter, melted

Molasses Buckwheat Loaf was pinched from <a href="http://www.bhg.com/recipes/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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1/2 cup warm water (105 degrees F to 115 degrees F)

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1/4 cup molasses

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2 tablespoons canola oil

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1 pacakgeactive dry yeast

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1/3 cup water

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1 3/4 - 2 1/4 cups all-purpose flour

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1 cup rye flour

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1/2 cup buckwheat flour

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1 1/2 teaspoons salt

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1 teaspoon butter, melted

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