Moist Vanilla Cupcakes

Name: Moist Vanilla Cupcakes
Yield: 24
Ingredients: INGREDIENTS:; VANILLA CUPCAKES; 2 1/2 cups (325g) all purpose flour; 2 cups (414g) sugar; 3 tsp baking powder; 1 tsp salt; 1 cup (240ml) milk; 1/2 cup (120ml) vegetable oil; 1 tbsp vanilla extract; 2 large eggs; 1 cup (240ml) hot water; VANILLA FROSTING; 1/2 cup salted butter, room temperature; 1/2 cup shortening; 4 cups powdered sugar; 1 1/2 tsp vanilla extract; 2-3 tbsp water or milk

Moist Vanilla Cupcakes was pinched from <a href="http://www.lifeloveandsugar.com/2017/01/16/moist-vanilla-cupcakes/" target="_blank">www.lifeloveandsugar.com.</a>

INGREDIENTS

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INGREDIENTS:

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VANILLA CUPCAKES

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2 1/2 cups (325g) all purpose flour

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2 cups (414g) sugar

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3 tsp baking powder

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1 tsp salt

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1 cup (240ml) milk

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1/2 cup (120ml) vegetable oil

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1 tbsp vanilla extract

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2 large eggs

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1 cup (240ml) hot water

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VANILLA FROSTING

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1/2 cup salted butter, room temperature

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1/2 cup shortening

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4 cups powdered sugar

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1 1/2 tsp vanilla extract

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2-3 tbsp water or milk

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