INGREDIENTS
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Muffin Ingredients:
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1 cup All-purpose Flour
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1/2 cup Sugar
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2 teaspoons Baking Powder
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1-1/2 teaspoon Cinnamon
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1/4 teaspoon Ground Ginger
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1/2 teaspoon Nutmeg
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1/2 teaspoon Salt
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4 Tablespoons Butter, cut into pieces
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1 cup (heaping) Pumpkin Puree
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1/2 cup Evaporated Milk
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1 whole Egg
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1-1/2 teaspoon Vanilla
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1/2 cup Golden Raisins (optional!)
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Topping
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2 Tablespoons Sugar
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1 teaspoon Cinnamon
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1/4 teaspoon Nutmeg
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FOR FROSTING:
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1/4 cup Softened Butter
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4 ounces, weight Cream Cheese
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1/2 pound Powdered Sugar
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1/2 teaspoon Vanilla
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