Moist Pumpkin Scones
"After trying a pumpkin scone at a coffee house, I was inspired to look for a recipe to try at home. The glaze nicely complements the pumpkin flavor...."
INGREDIENTS
•
4-1/2 cups all-purpose flour
•
1/2 cup packed brown sugar
•
4 teaspoons baking powder
•
3 teaspoons pumpkin pie spice
•
1 teaspoon ground cinnamon
•
1/2 teaspoon baking soda
•
1/2 teaspoon salt
•
1 cup cold butter
•
2 large eggs
•
1-1/4 cups canned pumpkin
•
3/4 cup whole milk, divided
•
GLAZE:
•
2 cups confectioners' sugar
•
3 tablespoons whole milk
•
1/4 teaspoon pumpkin pie spice
ADVERTISEMENT