Moist Caramel Apple Cake

Name: Moist Caramel Apple Cake
Ingredients: 1pkg. (2-layer size) yellow cake mix; 1pkg. (3.4 oz.) JELL-O Vanilla or French Vanilla Flavor Instant Pudding; 1cup water; 4 eggs; 1/3cup oil; 3 Granny Smith apples (1 lb.), peeled, coarsely chopped; 20 KRAFT Caramels; 3Tbsp. milk

Moist Caramel Apple Cake was pinched from <a href="http://www.kraftrecipes.com/recipes/moist-caramel-apple-cake-75559.aspx" target="_blank">www.kraftrecipes.com.</a>

"Inspired by a childhood favorite, this recipe reinvents the caramel apple as a cake, with fresh, tangy chopped apples baked into a treat that’s a whole lot easier to eat...."

INGREDIENTS

•

1pkg. (2-layer size) yellow cake mix

•

1pkg. (3.4 oz.) JELL-O Vanilla or French Vanilla Flavor Instant Pudding

•

1cup water

•

4 eggs

•

1/3cup oil

•

3 Granny Smith apples (1 lb.), peeled, coarsely chopped

•

20 KRAFT Caramels

•

3Tbsp. milk

Go To Recipe

review