Mocha Yule Log

Name: Mocha Yule Log
Prep time: 1 h 5 min
Cook time: 15 min
Yield: 12
Ingredients: 5 large eggs, separated; 1/2 cup cake flour; 1/4 cup baking cocoa; 1/4 teaspoon salt; 1 cup sugar, divided; 1/2 teaspoon cream of tartar; FILLING:; 1-1/2 teaspoons instant coffee granules; 1 cup heavy whipping cream; 1/2 cup confectioners' sugar; FROSTING:; 1/3 cup butter, softened; 2 cups confectioners' sugar; 1/3 cup baking cocoa; 1 tablespoon brewed coffee, cooled; 1-1/2 teaspoons vanilla extract; 2 to 3 tablespoons 2% milk

Mocha Yule Log was pinched from <a href="https://www.tasteofhome.com/recipes/mocha-yule-log/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"This eye-catching dessert is guaranteed to delight holiday dinner guests. Chocolate lovers will lick their lips over the yummy cocoa cake, mocha filling and frosting. For a festive touch, I garnish the log with marzipan holly leaves and berries. —Jenny Hughson, Mitchell, Nebraska..."

INGREDIENTS

•

5 large eggs, separated

•

1/2 cup cake flour

•

1/4 cup baking cocoa

•

1/4 teaspoon salt

•

1 cup sugar, divided

•

1/2 teaspoon cream of tartar

•

FILLING:

•

1-1/2 teaspoons instant coffee granules

•

1 cup heavy whipping cream

•

1/2 cup confectioners' sugar

•

FROSTING:

•

1/3 cup butter, softened

•

2 cups confectioners' sugar

•

1/3 cup baking cocoa

•

1 tablespoon brewed coffee, cooled

•

1-1/2 teaspoons vanilla extract

•

2 to 3 tablespoons 2% milk

Go To Recipe

review