Mocha Whoopie Pies
"A deep-dark chocolate-coffee version of one of America's favorite snack cakes...."
INGREDIENTS
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8 tablespoons (113g) unsalted butter at room temperature at least 65°F
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1 cup (213g) light brown sugar or dark brown sugar packed
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3 tablespoons (21g) espresso powder
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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3/4 teaspoon salt
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1 large egg at room temperature
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1/2 cup (43g) unsweetened cocoa Dutch-process or natural
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2 1/3 cups (280g) King Arthur Unbleached All-Purpose Flour
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1 cup (227g) milk at room temperature
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2 cups (340g) semisweet chocolate chopped
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1 cup (227g) heavy cream
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