Mocha Coffee Cake with Espresso Glaze

Name: Mocha Coffee Cake with Espresso Glaze
Prep time: 20 min
Cook time: 45 min
Ingredients: Baking spray with flour; 2 3/4 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1 teaspoon kosher salt; 1/3 cup unsweetened cocoa powder; 10 tablespoon unsalted butter (at room temperature); 2 cups granulated sugar; 3 large eggs; 3/4 cup fat-free sour cream (at room temperature); 3/4 cup strong freshly brewed coffee; 3 tablespoons superfine sugar; 1 tablespoon honey; 12 whole coffee beans; 1 cup powdered sugar, sifted; 2 tablespoons espresso powder combined with 3 tablespoons boiling water; 1 tablespoon coffee-flavored liqueur (such as Kahlúa), optional

Mocha Coffee Cake with Espresso Glaze was pinched from <a href="http://www.myrecipes.com/recipe/mocha-coffee-cake-50400000112136/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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Baking spray with flour

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2 3/4 cups all-purpose flour

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1 1/2 teaspoons baking powder

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1 teaspoon kosher salt

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1/3 cup unsweetened cocoa powder

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10 tablespoon unsalted butter (at room temperature)

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2 cups granulated sugar

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3 large eggs

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3/4 cup fat-free sour cream (at room temperature)

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3/4 cup strong freshly brewed coffee

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3 tablespoons superfine sugar

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1 tablespoon honey

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12 whole coffee beans

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1 cup powdered sugar, sifted

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2 tablespoons espresso powder combined with 3 tablespoons boiling water

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1 tablespoon coffee-flavored liqueur (such as Kahlúa), optional

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