Mo-Carameluscious Pie

Name: Mo-Carameluscious Pie
Prep time: 15 min
Cook time: 2 h 40 min
Ingredients: 1 Pillsbury® refrigerated pie crust, softened as directed on box; 1 package (8 oz) cream cheese, softened; 1/3 cup caramel topping; 1/2 cup powdered sugar; 1 tablespoon instant coffee granules; 1 tablespoon hot water; Cold milk (almost 1 cup); 1 box (4-serving size) chocolate instant pudding and pie filling mix; 1 container (8 oz) frozen whipped topping, thawed (3 cups); Additional caramel topping; 2 bars (1.4 oz each) chocolate-covered English toffee candy, coarsely chopped

Mo-Carameluscious Pie was pinched from <a href="http://www.pillsbury.com/recipes/mo-carameluscious-pie/1557f366-8975-4271-9ef6-f95eea4488cd/?nicam2=Email&nichn2=Core&niseg2=PBD&nicreatID2=PBD_08_12_2012" target="_blank">www.pillsbury.com.</a>

"Refrigerated crust makes this pie recipe easy, filled with a double layer of caramel and chocolate cream, and a faint whisper of coffee. From Renee Douglas, Bake-Off® Monthly Challenge...."

INGREDIENTS

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1 Pillsbury® refrigerated pie crust, softened as directed on box

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1 package (8 oz) cream cheese, softened

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1/3 cup caramel topping

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1/2 cup powdered sugar

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1 tablespoon instant coffee granules

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1 tablespoon hot water

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Cold milk (almost 1 cup)

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1 box (4-serving size) chocolate instant pudding and pie filling mix

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1 container (8 oz) frozen whipped topping, thawed (3 cups)

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Additional caramel topping

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2 bars (1.4 oz each) chocolate-covered English toffee candy, coarsely chopped

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