INGREDIENTS
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4 extra-large egg whites, at room temperature
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Pinch kosher salt
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1 cup sugar
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2 teaspoons cornstarch
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1 teaspoon white wine vinegar
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1/2 teaspoon pure vanilla extract
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Sweetened Whipped Cream, recipe follows
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1/2 pint fresh strawberries, hulled and sliced
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1/2 pint fresh blueberries
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1/2 pint fresh raspberries
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Triple Raspberry Sauce, recipe follows
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1 cup cold heavy cream
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1 tablespoon sugar
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1 teaspoon pure vanilla extract
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1 half-pint fresh raspberries
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1/2 cup sugar
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1 cup seedless raspberry jam (12-ounce jar)
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1 tablespoon framboise liqueur