Mississippi Mud S'Mores-Fudge Pie
"We’ve combined two of our favorite sweets – Mississippi Mud Pie and campfire S’mores – to create one overwhelmingly delicious dessert! The origin of Mississippi Mud Pie is a bit unclear. Some believe it’s a version of the World War II Mississippi Mud Cake, while others think it’s simply a reference to the cool mud of the Mississippi River. Either way, this Southern Mississippi Mud S’mores-Fudge Pie provides marvelous flavor from the bottom to the top. The pie filling is incredibly fudgy and irresistibly rich, and the crunchy graham cracker crust and browned marshmallow topping gives this desert the perfect campfire s’mores twist..."
INGREDIENTS
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2 cups graham cracker crumbs
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1/2 cup butter, melted
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2 1/4 cups sugar, divided
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1 1/2 cups coarsely chopped pecans, toasted and divided
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1 (4-oz.) semisweet chocolate baking bar, chopped
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1 cup butter
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1 1/2 cups all-purpose flour
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1/2 cup unsweetened cocoa
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4 large eggs
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1 teaspoon vanilla extract
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3/4 teaspoon salt
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3 cups regular marshmallows, cut in half horizontally
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2 cups miniature marshmallows
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Chocolate Frosting
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