Mint Patty Cakes

Name: Mint Patty Cakes
Ingredients: 3 sticks unsalted butter, cut into pieces; 1 cup Dutch-process cocoa powder; 3 1/4 cups packed dark brown sugar; 3 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 3/4 teaspoon salt; 11/4 cups buttermilk; 2 large eggs, at room temperature; 2 teaspoons vanilla extract; 1 1-pound box confectioners' sugar (about 4 cups); 1/2 cup light corn syrup; 1/4 cup vegetable shortening or cocoa butter, softened; 2 teaspoons peppermint extract; 8 ounces bittersweet chocolate, finely chopped; 1/4 cup light corn syrup; 1 1/2 tablespoons unsalted butter

Mint Patty Cakes was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/mint-patty-cakes-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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3 sticks unsalted butter, cut into pieces

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1 cup Dutch-process cocoa powder

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3 1/4 cups packed dark brown sugar

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3 cups all-purpose flour

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1 teaspoon baking powder

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1/2 teaspoon baking soda

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3/4 teaspoon salt

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11/4 cups buttermilk

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2 large eggs, at room temperature

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2 teaspoons vanilla extract

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1 1-pound box confectioners' sugar (about 4 cups)

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1/2 cup light corn syrup

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1/4 cup vegetable shortening or cocoa butter, softened

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2 teaspoons peppermint extract

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8 ounces bittersweet chocolate, finely chopped

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1/4 cup light corn syrup

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1 1/2 tablespoons unsalted butter

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