Mint Julep
INGREDIENTS
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The mint julep is considered a cliché Old South drink by some. But a good one is about as refreshing a cocktail as ever slaked a midsummer night's thirst. It's best served in the classic metal cups, which get frosty on the outside if you made it rig
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About 20 fresh mint leaves, plus more sprigs for garnish
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8 oz. simple syrup (see recipe)
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8 oz. Bourbon whiskey
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Crushed ice
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