Mint Chocolate Chip Cake
INGREDIENTS
•
--FOR THE CAKE--
•
1/2 cup butter, softened
•
1 1/2 cup sugar
•
2 eggs
•
1 1/2 cup flour
•
9 Tbsp unsweetened cocoa powder
•
1/2 tsp salt
•
1 tsp baking soda
•
1/2 tsp baking powder
•
1/2 cup brewed coffee, cooled
•
1/2 cup milk
•
--FOR THE FROSTING---
•
1 cup butter, softened
•
8 cup powdered sugar
•
1/2 tsp peppermint extract
•
1/2 cup milk plus 2 Tbsp
•
11 oz dark chocolate chunks (62%cacao) or mini chocolate chips
•
1/8 tsp green food coloring gel
•
--FOR THE GANACHE---
•
3/4 cup heavy cream
•
1 1/2 cup semisweet chocolate morsels
•
1/4 tsp peppermint extract
ADVERTISEMENT