"Create this beautiful holiday wreath using a brownie mix and homemade buttercream mint frosting...."
INGREDIENTS
•
1 (18.3-ounce) package fudge brownie mix
•
2/3 cup LAND O LAKES[®] Butter, melted
•
1/4 cup water
•
2 LAND O LAKES[®] All-Natural Eggs
•
1 cup crème de menthe baking chips*
•
1/3 cup LAND O LAKES[®] Butter, softened
•
2 1/2 cups powdered sugar
•
1/4 teaspoon mint extract
•
2 to 3 tablespoons LAND O LAKES® Traditional Half & Half or Fat Free Half & Half**
•
4 to 6 drops green food color