"By adding a few different ingredients to a good basic pound cake, you can transform it to something special. Mini chocolate chips and dried tart cherries soaked in orange liqueur is added to one version and topped with a chocolate glaze. Another version has lemon and lime juice and peel added to the cake and is drizzled with a lemon-lime powdered sugar glaze.The third version has purchased toffee bits added and a brown sugar glaze topping the cake. You can also divide the pound cake mixture in half and add half of the cherry-chocolate chips mixture to half the batter and half of lemon lime mixture to the other half, if desired...."