Mini Sweet Potato Piessave

Name: Mini Sweet Potato Piessave
Ingredients: 3 large sweet potatoes, about 12 oz. each; 1/4 cup butter, softened; 3 large eggs; 1 cup packed light or dark brown sugar; 2 tsp. nutmeg (or a combination of favorite pumpkin spices, such as cinnamon, cloves and allspice); 12 oz. evaporated skim milk or light cream; Unbaked pie dough (enough to make three single crusts)

Mini Sweet Potato Piessave was pinched from <a href="http://spoonful.com/recipes/mini-sweet-potato-pies" target="_blank">spoonful.com.</a>

"When it comes time to celebrate the seven days of Kwanzaa, these hearty southern-style pies are always part of Alexis Rainbow's festivities. Daughter Ariana, 10, helps Alexis bake the family recipe--passed down four generations from great-grandmother Nancy Hite...."

INGREDIENTS

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3 large sweet potatoes, about 12 oz. each

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1/4 cup butter, softened

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3 large eggs

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1 cup packed light or dark brown sugar

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2 tsp. nutmeg (or a combination of favorite pumpkin spices, such as cinnamon, cloves and allspice)

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12 oz. evaporated skim milk or light cream

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Unbaked pie dough (enough to make three single crusts)

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