Mini Pumpkin Pies Recipe

Name: Mini Pumpkin Pies Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 12
Ingredients: 1 package (14.1 ounces) refrigerated pie crusts, 2 crusts; 1 can (15 ounces) pumpkin; 1 can (14 ounces) sweetened condensed milk; 2 eggs; 1 tablespoon McCormick® Pumpkin Pie Spice; 1 teaspoon McCormick® Pure Vanilla Extract; 1 cup heavy cream; 1/4 cup confectionersâ?? sugar; 1 teaspoon McCormick® Pure Vanilla Extract

Mini Pumpkin Pies Recipe was pinched from <a href="http://www.mccormick.com/Recipes/Dessert/Mini-Pumpkin-Pies" target="_blank">www.mccormick.com.</a>

"A muffin tin makes a convenient pan for making mini pies. Serve these individual pumpkin pies as part of a holiday dessert buffet...."

INGREDIENTS

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1 package (14.1 ounces) refrigerated pie crusts, 2 crusts

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1 can (15 ounces) pumpkin

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1 can (14 ounces) sweetened condensed milk

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2 eggs

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1 tablespoon McCormick® Pumpkin Pie Spice

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1 teaspoon McCormick® Pure Vanilla Extract

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1 cup heavy cream

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1/4 cup confectionersâ?? sugar

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1 teaspoon McCormick® Pure Vanilla Extract

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