INGREDIENTS
•
1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed
•
1 egg
•
1 tbsp. water
•
5 Pepperidge Farm® Bordeaux® Cookies, crushed
•
1 tbsp. granulated sugar
•
1/2 tsp. ground cinnamon
•
1 tbsp. butter, melted
•
4 medium peaches, peeled, pitted and sliced
•
1 cup confectioners' sugar
•
2 tbsp. milk