Mini Muffin Potato Tots with Horseradish Sauce

Name: Mini Muffin Potato Tots with Horseradish Sauce
Ingredients: Ingredients; 1 package frozen shredded hash brown potatoes (16 ounces); 3 tablespoons all-purpose flour; 1 egg, beaten; Salt and pepper; Nonstick cooking spray; For the horseradish sauce:; 2 cups sour cream; 1/4 cup prepared horseradish; 1/4 cup unsweetened applesauce; 1/2 cup breadcrumbs; 2 tablespoons fresh chives, finely chopped; Serves 4-6

Mini Muffin Potato Tots with Horseradish Sauce was pinched from <a href="http://www.rachaelray.com/recipe.php?recipe_id=4876" target="_blank">www.rachaelray.com.</a>

"Guests will have fun dipping crispy hot potato tots in three sauces...."

INGREDIENTS

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Ingredients

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1 package frozen shredded hash brown potatoes (16 ounces)

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3 tablespoons all-purpose flour

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1 egg, beaten

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Salt and pepper

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Nonstick cooking spray

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For the horseradish sauce:

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2 cups sour cream

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1/4 cup prepared horseradish

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1/4 cup unsweetened applesauce

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1/2 cup breadcrumbs

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2 tablespoons fresh chives, finely chopped

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Serves 4-6

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