INGREDIENTS
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Ingredients2 tubes store-bought crescent rolls from refrigerator section
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4 tablespoons brown sugar
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1 tablespoon cinnamon
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1 cup pecans, chopped
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1/2 cup pure maple syrup
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1 egg
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1 tablespoon water
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1/4 cup powdered sugar
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Nonstick spray
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2 tablespoons freshly squeezed lemon juice