INGREDIENTS
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Vegetable cooking spray
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1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
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2 pounds lean ground beef
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1 can (2.8 ounces) French's® French Fried Onions
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1/2 cup plain dry bread crumbs
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1 egg
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1 tablespoon Worcestershire sauce