Mini Meatball Sandwiches

Name: Mini Meatball Sandwiches
Prep time: 16 min
Cook time: 20 min
Yield: 6
Ingredients: 1 pound Ground Chuck Or Ground Beef; 1/2 cup Panko Or Other Bread Crumbs; 1 clove Garlic, Minced; 1/2 teaspoon Salt; Freshly Ground Black Pepper; 1/2 cup Milk; 2 Tablespoons Olive Oil; 1/2 whole Medium Onion, Diced; 1 jar (large) Marinara Sauce; 12 whole Dinner Rolls (or Slider Rolls); 4 slices Provolone Cheese, Cut Into Four Wedges Each

Mini Meatball Sandwiches was pinched from <a href="http://thepioneerwoman.com/cooking/2010/07/16-minute-meal-3-mini-meatball-sandwiches/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

•

1 pound Ground Chuck Or Ground Beef

•

1/2 cup Panko Or Other Bread Crumbs

•

1 clove Garlic, Minced

•

1/2 teaspoon Salt

•

Freshly Ground Black Pepper

•

1/2 cup Milk

•

2 Tablespoons Olive Oil

•

1/2 whole Medium Onion, Diced

•

1 jar (large) Marinara Sauce

•

12 whole Dinner Rolls (or Slider Rolls)

•

4 slices Provolone Cheese, Cut Into Four Wedges Each

Go To Recipe

review